About US
Serving up healthy living, one dish
at a time.
Yes, it’s a bold but well-founded assertion. Our united, delighted appreciation of food is our society at its simplest and most artless. Where there be food, there we go. There’s always talk about the diversity and complexity of the country: ethnicity, religion, politics. If there’s something that really holds us together though, it is our love of food. That’s what makes the food so varied, and so good!
Only Natural
Ingredients
The most significant spice was curry. Like stews, any type of meat can be curried and is eaten mostly with roti in their many variations (paratha, dhalphourie, dosti)
What Makes Us
Different
Everybody eats; we are no different: but some of our favorites may be unfamiliar, or variations on a theme, passed through the history of this country and adapted to the particular conditions of the Caribbean, where is it difficult to simply mimic the great cuisines of Africa, Europe, India and the Middle East.
HANDPICKED FRUITS
MEDIUM OR LARGE
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FRESH VEGETABLES
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WE KEEP IT NATURAL
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$3.00Curried Potato & Channa
Add to Cart -
$3.50
Cabbage
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$3.50
Rice & Beans
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$3.50
Veggie Fried Rice
Add to Cart
See Our
Menu
There isn’t much, food-wise, Trinidad won’t try to load into a cooler or onto a grill and sell on the side of the road
Curry Goat $ 19
King Fish $ 15
Jerk Chicken $ 15
Beef Pattie $ 5
Your choice of Beef/Chicken/Vegan/Shrimp
Oxtail Dinner $ 25
Curry Potato & Channa $ 16
